Pennsylvania

Philadelphia food truck permits: health plan review, retail license, and vendor motor vehicle license

A mobile retail food business in Philadelphia needs a Food Establishment Retail, Non-Permanent Location License from L&I, a plan review and inspection from the Office of Food Protection, and — if you sell from a vehicle parked on the street — a separate Vendor Motor Vehicle License for each vehicle.

Last checked 2026-11-09 (America/New_York).

Build your permit checklist

Answer three questions. We’ll give you an ordered list with official fees, source links, and boxes you can tick (saved in this browser).

What will the truck sell?
Propane, a generator, a hood, or fire suppression?
Is a fire-suppression system installed? (Chicago adds a plan-review fee if so.)

Official fees we could verify

Amounts below come from the linked official pages or PDFs. If a figure could not be confirmed, we say so and do not invent one.

ItemAmountTerm and source
Food Establishment Retail, Non-Permanent Location License
Required for mobile retail food businesses, including food trucks, movable stands, and carts. A $20 nonrefundable application fee is applied toward this $179 license fee; the balance is due when the application is approved.
$179 Annual (renew online in eCLIPSE or in person; late renewal more than 60 days after the due date adds 1.5% of the license fee per month since expiration)
phila.gov Non-Permanent Location License
Mobile food business plan review
Required before installing new food equipment or changing an already approved mobile food vending unit. Starting work before approval may add an extra fee (amount not quoted here).
$150 Plan review
phila.gov mobile food plan review
Standard inspection fee
Charged with the plan review for the Office of Food Protection inspection.
$190 Inspection
phila.gov mobile food plan review
Expedited review and inspection (additional fee)
Optional. Call the Office of Food Protection at (215) 685-7495. This $380 is in addition to the standard plan review and inspection fees. Materials must be complete and paid by money order or credit card; review and inspection completed within 10 business days.
$380 Expedite add-on
phila.gov mobile food plan review
Vendor Motor Vehicle License
Required to sell goods from a vehicle parked on the street and able to be moved. A separate license is required for each vehicle. A $20 non-refundable application fee is applied toward the $341 fee. Different fees apply in special neighborhood vending areas — confirm those separately.
$341 Annual
phila.gov Vendor Motor Vehicle License

The path, in order

  1. 1. Submit the mobile food plan review

    Send your plans to the Office of Food Protection before installing equipment. Include support-facility (commissary / base of operations) information and its latest inspection report and food license, food-supply information, equipment spec sheets, a City of Philadelphia Food Safety Certificate (a certified person must be present during all hours of operation), and a complete menu with handling details. After you apply, the Office mails or emails a Plan Review Worksheet and Fee Assessment Letter within 30 business days. After you return the worksheet and fee, the Health Department contacts you within 30 business days. Most inspections can be scheduled within 10 business days at a public health office.

    Official source

  2. 2. Get the Non-Permanent Location License from L&I

    Apply for the $179 Food Establishment Retail, Non-Permanent Location License. To renew, you must be current on City taxes, have an Annual License Eligibility Report from the Department of Health, and have a valid email address.

    Official source

  3. 3. Get a Vendor Motor Vehicle License if you sell from the street

    If the truck is parked on the street and sells from the vehicle, you also need the $341 Vendor Motor Vehicle License per vehicle. Sidewalk stands or carts use a Sidewalk Sales License instead — confirm that path if it applies to you. Special neighborhood vending areas have different fees; check with L&I rather than assuming $341.

    Official source

  4. 4. Confirm fire and propane requirements

    Fire-suppression and propane rules are not fully priced on the license pages above. If you cook with propane or a hood system, confirm inspection and permit requirements with the City fire authority and the Office of Food Protection. Fees are not quoted here.

    Official source

Fire, propane, and commissary notes

License fee amounts also appear in L&I’s Business and Trade License Fees summary effective January 1, 2025 (Food Establishment Retail, Non-permanent $179; Vendor Motor Vehicle $341).

Online payments in eCLIPSE may include a credit-card surcharge as disclosed on the city pages.

Not quoted here — confirm with the office
  • Fire / propane permit fees.
  • Special neighborhood vending-area fee amounts.
  • Sidewalk Sales License fee (if you use a cart on the sidewalk rather than a motor vehicle). The L&I 2025 fee summary lists Sidewalk Sales at $330 — confirm on the official license page before relying on that figure; we have not separately verified a sidewalk-cart path for food trucks on that page.

Nearby commissaries and shared kitchens

Map pins use OpenStreetMap. Listings are not a complete official directory.

Philadelphia Food Truck Commissary

6250 Baltimore Ave, Yeadon, PA 19050

philadelphiafoodtrucks.com

Commissary just outside city limits in Yeadon. Confirm with Philadelphia’s Office of Food Protection that this support facility is acceptable for your plan review.

Last checked 2026-11-09. Confirm availability and whether the kitchen can sign your official commissary paperwork.

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Official sources

This page is not affiliated with Philadelphia or the agencies above. It is a practical summary by Thirty and Beyond, LLC. Confirm current rules before you spend money or start construction.

Get expiry reminders (Permit Vault waitlist)